Delicious, freshly cooked meals are so important for health and wellbeing, and our kitchen team strive to use local ingredients wherever possible.
Speaking of homegrown, local produce - our Management Accountant Rob's mum Sue is particularly green fingered and has kindly donated some delicious fresh rhubarb from her garden to the kitchen at Corton House. We're excited to see what use the team make of it! Thank you Sue and Rob.